Recipe information
Yield
Makes about 2 3/4 cups
Ingredients
2
cups chopped pitted peeled mango
1
cup chopped red bell pepper
2
/3 cup chopped green onions
1
/4 cup chopped fresh cilantro
2
tablespoons fresh lime juice
4
teaspoons olive oil
Need to make a substitution?
Preparation
Mix all ingredients in small bowl. Season with salt and pepper. (Can be made 6 hours ahead. Cover and chill.)