Recipe information
Yield
<p>Serves 1.</p>
Ingredients
1 to 1
1/2 ounces gin
1 to 1
1/2 ounces dry vermouth
2
dashes Pernod
3 or 4
ice cubes
Twist lemon peel
Dash Maraschino
2
dashes orange bitters
Maraschino cherry
Need to make a substitution?
Preparation
Combine all ingredients, except peel, in a mixing glass and stir well. Strain into a cocktail glass; drop in peel.Garnish with cherry.