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- Grilled Apricots with Almond Cream and Fregolotta
- One-Hour Apricot and Almond Galette
- Roasted Eggplant and Crispy Kale With Yogurt
- Marinated Red Peppers with Garlic and Marjoram
- Green Beans and Cucumbers With Miso Dressing
- Kids' Chicken Katsu
- Chile-and-Yogurt-Marinated Grilled Chicken
- Grilled Citrus-Shrimp Lettuce Cups
- A Real-Life Guide to Buying Wine
- Make Your Own Bagged Greens, Eat So Much More Salad
- You Can Totally Cook Squid at Home and Here's How