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Ruben's Cooler No. 2

4.0

(51)

Ruben's Cooler No. 2

Recipe information

  • Yield

    8 servings

Ingredients

2

cups thinly sliced unpeeled cucumber

2½

cups Hendrick's Gin

1¼

cups St-Germain liqueur

1

cup fresh lemon juice

1

teaspoon kosher salt

1½

cups club soda

Need to make a substitution?

Preparation

  1. Step 1

    Line a large rimmed baking sheet with parchment paper. Arrange cucumber slices in single layer on prepared sheet. Freeze until solid, about 1 hour.

    Step 2

    Combine gin, liqueur, lemon juice, salt, and 2 cups ice in a large pitcher. Cover and refrigerate until chilled, about 2 hours. Stir club soda and frozen cucumber slices into pitcher. Fill 12-ounce highball glasses with ice. Pour cocktail into glasses and serve.

    Do ahead: Cucumbers can be made 2 days ahead. Cover and keep frozen.

Nutrition Per Serving

One serving contains: Calories (kcal) 301.3 %Calories from Fat 0.0 Fat (g) 0.0 Saturated Fat (g) 0.0 Cholesterol (mg) 0.0 Carbohydrates (g) 19.2 Dietary Fiber (g) 0.3 Total Sugars (g) 15.5 Net Carbs (g) 19.0 Protein (g) 0.3 Sodium (mg) 149.7