Recipe information
Yield
serves 4. serving size: 1/2 cup succotash as a side dish.
Ingredients
1
cup lima beans (fresh, frozen, or canned)
1
cup frozen whole kernel corn
1
/4 cup chicken stock
1
tablespoon butter
1
/2 teaspoon sugar
1
/2 teaspoon salt
1
/4 teaspoon pepper
Need to make a substitution?
Preparation
Step 1
Combine the ingredients in a large, heavy pot. Simmer, covered, for about 15 minutes over low heat.
Step 2
Increase the heat and cook for 30 minutes more, stirring occasionally. Serve hot.