Apple

This unadorned tart has a mix of textures and a deeply browned, crisp crust.

This baked oatmeal is the make-ahead breakfast your holiday plans need.

This dessert is absolutely everything, and no one will believe you made it yourself.

Tired of sub-par gluten-free muffins, senior food editor Anna Stockwell developed one that’s healthy enough for breakfast, decadent enough for an afternoon treat, and full of fall flavors.

Spiced with just enough cinnamon and sweetened with maple syrup, these gluten-free muffins are the breakfast treat of the season.

If you're the type who prefers fruit desserts that go heavy on the fruit, this flaky, crunchy, juicy apple tart's for you.

This velvety lentil soup is the antidote to holiday excess; skip the yogurt to make it vegan.

In her weekly newsletter, food director Carla Lalli Music shares the only way to make applesauce

More akin to natural wine than beer, the new crop of naturally fermented hard ciders are pleasantly funky and never too sweet.

Your apple pie should have cheese in, on, and around it at all times.

A slice of apple pie with a slab of sharp cheddar on it is one of life’s great gastronomical treasures.

The transition time between summer and fall is when the market is at its peak. Here’s what we’re making.

Whatever you don’t finish for dessert, you should eat for breakfast.

Imagine a mash-up of cinnamon toast, bread pudding, and pie.

Perfect crisped skin and a nutty pan sauce make fish feel downright luxurious.

And it will definitely fulfill your apple-a-day quota.

This gorgeous cake uses a surprisingly simple method to slice the apples just so.

Is apple butter made from butter? Apples? Is it everything or nothing at all? We have the answers.

CINNAMON. CRUMBLE.

Shredded brussels and kale, salty cheese, sweet-tart apple, and crunchy seeds make for a borderline addictive salad.

For the holidays, Vivian Howard always receives a few jars of ‘Apple Pie’ cocktail as gifts.

This puff pastry apple dessert will be your new favorite fruit dessert. Cobbler, you’ve been warned.

Does the thought of baking pies give you hives? Yeah, me too. Enter: Apple Pandowdy.

It's extremely affordable and not sweet at all.