Cinnamon

Make sure your eggs and coconut oil are at room temperature for this pumpkin bread recipe: Cold eggs can make the oil seize, making the batter uneven.

Grinding half of the walnuts into the streusel makes for extra tender, buttery muffin tops.

For the sweetest new year, serve this sparkly cocktail featuring classic Rosh Hashanah flavors: apple and honey.

Summon your family to the table while this dutch baby bakes; it will be fabulously puffed when it comes out, and you’ll enjoy hearing the oohs and aahs before it deflates.

Store the finished nuts in an air-tight container to prevent stickiness.

This is seriously addictive—salty, sweet, and crunchy at the same time. Believe us.

It’s simple, sweet, and gets better as it sits.

These buns can be assembled the night before, needing only a final rise before baking. This is part of BA's Best, a collection of our essential recipes.

Like a cinnamon-sugar doughnut in muffin form. You’ve been warned.

Use two arbol chiles for a hotter, slow-burning mousse.

The cinnamon simple syrup is equally tasty in hot chocolate or Chai tea.

Add a ½ oz of vodka to the finished syrup to improve shelf life

Cinnamon is the perfect spice to complement sweet holiday flavors, from ice cream to apple pie

Cinnamon is the perfect spice to complement sweet holiday flavors, from ice cream to apple pie

Cinnamon is the perfect spice to complement sweet holiday flavors, from ice cream to apple pie

Cinnamon is the perfect spice to complement sweet holiday flavors, from ice cream to apple pie

Adding cream of tartar to the caramel prevents the sugar from crystallizing. Drizzle the sauce over the cake; save the rest for passing alongside.

Traditional Thanksgiving flavors (winter squash, cinnamon, butter) are given a beautiful Persian accent. The exotic spiced butter is also a treat mixed into couscous.