Drinks All

From nostalgic hot cocoa to a seriously chocolatey splurge.

This chai is definitively ginger-forward. Feel free to add a little more maple syrup if you like it on the sweeter side. This is part of BA’s Best, a collection of our essential recipes.

Strong black tea, cardamom, cinnamon, and evaporated milk make this karak chai rich, creamy, and deeply aromatic.

Industry experts tell us why boozeless cocktails aren’t just “fancy juice.”

Finding a great cocktail in the birthplace of the Sazerac, Hurricane, and Ramos Gin Fizz is a breeze.

Like spicy frozen mango margarita and a savory olive-brine riff.

Serve it frozen or on the rocks—either way, this coconut-and-blackberry margarita is better than witches’ brew

Crisp, citrusy, and bubbly, this classic gin-and-Champagne cocktail is elegant enough for a party and easy enough to make in 5 minutes.

Instead of thinking too hard about white port, maybe just enjoy it.

Sweet, aromatic, and bubblegum pink, this playful cocktail is the utter definition of fun.

At Bayonet, bartender Bradleigh Mobley infuses the nostalgic treat into a bubblegum pink drink.

With black pepper, toasted sesame oil, and Castelvetrano olives, this margarita is for the savory drink lovers.

Fresh celery juice gives this margarita a savory, vegetal edge and makes it exceptionally refreshing.

This spicy blackberry margarita gets its heat from a chile de árbol, shaken with fresh berries and a sprig of mint.

Tart, citrusy, and just sweet enough, this electric pink drink is a classic for a reason.

Attention: A date shake is not a smoothie, but you can have it for breakfast if you want.

Bright lemon juice, warming bourbon, and simple syrup combine for this easy, refreshing classic.

No last-minute shaking, stirring, or bar setup required.

Turn peak summer berries into a bright, sweet-tart shrub that keeps for months.

It’s like the laid-back cousin of an Aperol Spritz.

Attention, martini drinkers and spritz drinkers: Please form a single line.

With cottage cheese blended right in—yes—this smoothie will keep you full until lunch.

Two rums and two types of coconut make this tropical drink the last word on summer refreshment.

On a blazing summer day, nothing hits quite like this bubbly, tangy-sweet, and lightly salty tequila cocktail.