Tommy Werner
This Bacon-y One-Skillet Chicken Thighs Recipe Is the Only Third Wheel You Want on Date Night
This one-skillet dinner is healthy, it’s easy to clean up, and holds the secret to the crispiest chicken thighs ever. Make this on the night where it’s someone else’s turn to do the dishes and win their love forever.
Cooking
The Best Thing to Do to Your Trader Joe’s Cheese? Marinate It
If you already love Trader Joe's cheese, wait until you try marinated Trader Joe's cheese.
Cooking
This Chickpea Salad Is Your Shoulder to Cry On
There's countless possibilities for this herby and lively salad, and all you need to get started is a can of chickpeas. It'll be your dinner for all the feels.
Cooking
How Cooking Through an Entire Magazine Rewarded Me with My Dream Pasta
It took one writer four months to cook through all of the recipes in Bon Appétit's January issue—here's the fried pasta that came out on top.
Recipes
The Husker Dew
Coffee-Cherry Simple Syrup lends fruity and floral notes to this refreshing summer cocktail. The name is misleading: the syrup contains neither cherries nor coffee beans. When harvesting coffee, farmers pick coffee cherries, which are shelled for their bean pits. The beans are roasted to become the coffee you know. While the cherries are usually discarded, you can actually steep their husks in hot water for an aromatic tea.
Recipes
Derby Mint Julep
This Derby-ready julep doubles down on the mint flavor with a bright Mint Simple Syrup and fresh mint leaves. The julep cup is essential to the presentation. This recipe yields about 1 1/4 cups mint simple syrup, enough for 30 cocktails. You can also use it to make a refreshing non-alcoholic drink—add a few tablespoons to club soda and serve over ice.