Jessie Sheehan
Cooking
An Oat Lover’s Guide to All the Types of Oats
Instant, steel-cut, rolled—there’s a lot to decipher.
Recipes
Vanilla No-Bake Cheesecake With a Chocolate Cookie Crust
This easy vanilla no-bake cheesecake is creamy, tangy, and requires just 15 minutes of active time. The best part? It’s practically a one-bowl project.
Recipes
Molten Double Chocolate Mug Cake
Jessie Sheehan's easy 3-minute chocolate mug cake is rich, tender, and moist, with a soft center reminiscent of a molten lava cake.
Recipes
Cheater’s Berry Crumb Pie
A simple yet impressive pie with a tender cookie-like press-in crust and crumb topping? Amateur bakers, this one’s for you.
Recipes
Sparkly Red Velvet Cookies
This one-bowl red velvet cookie is rich, chewy, and ready in minutes (the inevitable red-stained fingers are 100% worth it).
Cooking
Making Caramel Corn Is Easier Than It Has Any Right To Be
It's caramel corn's world and I'm just living in it.
Recipes
Passion Fruit Jell-O Whip
This mousse-like dessert has the tartness of passionfruit and the creamy richness of sherbet without any of the hard work.
Recipes
Butterscotch–Potato Chip Cookies
Butterscotch chips and crushed potato chips make these buttery brown sugar cookies dance across your tongue with sweet and salty flavor.
Recipes
Coconut-Chocolate Icebox Cake with Toasted Almonds
Chocolate wafer cookies and coconut whipped cream layer up into this impeccable no-bake dessert. Frost the outside of the cake with more whipped cream if you like, or leave it “naked” with the layers visible for all to see.
Recipes
Peanut Butter Fingers With Salty Milk Chocolate Glaze
Nut cookies in the shape of "sticks" or "fingers" were kind of a thing back in the day. I substitute bread flour instead of all-purpose for chewiness, which is a must for a peanut butter cookie in my opinion.